Pop-up Pizza Events
Mimmo honed his craft at Freddy’s Pizzeria, where he spent years learning the art of dough-making and perfecting his technique. From kneading the perfect base to balancing bold flavors, it’s always been about respect for the craft and a love for good pizza.
At his pop-ups, Mimmo makes everything from scratch, right down to the sauces. Whether it’s a deep-dish Chicago-style pie or a crispy, thin, street-style slice, every creation reflects his passion and a dedication to doing things his way.
